Anything Skewers
15min, Difficulty
Key benefits:
- Everyone gets to pick their own ingredients, no quarrels there.
- Minimal prep & clean-up, and definitely no need for multiple pans 😉
You’ve definitely been caught in a food quarrel before, when someone wants chicken, but another person prefers prawns. We’ve got you, mama 😉
Chicken? No problem! Prawns? Sure! Broccoli? A-ok!
Anything skewers is the ultimate crowd-pleaser for the whole family and goes great with rice, noodles, or just on its own.
Ingredients:
- Everyone’s choice of meats, veggies or even fruit
- HaruPlate Sweet & Sour Sauce (SSS)
- Optional: black pepper, salt
How to make it:
- Cut all ingredients into chunky bite-sized cubes.
- Pat dry, and season with HaruPlate’s Sweet & Sour Sauce. Add black pepper and salt if desired.
- Soak skewers in water, to prevent burning.
- Skewer the ingredients, have fun with it!
- Heat up oil to medium high in a pan.
- Once oil is hot enough (when you start to see a bit of smoke) slowly place in the skewers. This allows the pan to not cool down too fast. Careful not to get that hot oil on your hands!
- Shallow-fry on all sides until nice & cooked.
- Serve immediately, and enjoy some SSS goodnesss.
If you’re making this recipe, don’t forget to take a picture and tag us on Instagram @haruplate, so we can share it with other mums!
And If you have any questions, please feel free to contact us at happybellies@haruplate.com, and we’ll be more than happy to help you along.
